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Discover the exquisite Huehuetenango coffee, renowned for its delightful sweetness and aromatic profile. This coffee features enchanting floral and fruity notes, complemented by hints of sugar-coated nuts. When brewed with hot water, the fruitiness intensifies, unveiling layers of bittersweet chocolate. Its flavors are perfectly balanced with a silky body and lively citric acidity, creating a harmonious blend that evolves with every sip, culminating in a sweet finish.

Nestled in the northwest of Guatemala, bordering Mexico, Huehuetenango lies at the base of the majestic Cuchumatanes mountain range—the highest non-volcanic peaks in Central America. This region is celebrated as one of Guatemala’s premier coffee-growing areas. Characterized by its remarkable altitude, ranging from 850 to 3,700 meters, Huehuetenango boasts diverse ecosystems, from subtropical forests to pine-covered hills.

Coffee cultivation thrives here, forming the backbone of the local economy as a predominant monoculture. Experience the essence of Huehuetenango and savor the unique flavors that make this coffee truly exceptional.