Shop

Monsooned Malabar Coffee is a Unique Indian Delight Experience the exceptional flavour of Monsooned Malabar coffee, sourced exclusively from the Malabar Coast of Karnataka, Kerala, and the Nilgiri mountains of Tamil Nadu. This remarkable coffee boasts protected status under India’s Geographical Indications of Goods Act, ensuring its authenticity.

The Unique Process Behind Monsooned Malabar Coffee
The name “Monsoon Malabar” reflects the unique exposure of coffee beans to the monsoon winds of the Malabar coast. This process lasts 12 to 16 weeks, during which the beans absorb moisture, swell in size, and undergo a colour transformation. Most importantly, they shed their acidity, making Monsooned Malabar one of the lowest-acid coffees available.

Monsooned Malabar coffee is characterised by a full body and mild acidity, offering a distinctive complexity typical of aged coffees. With subtle earthy notes combined with nuttiness, a treacle-like sweetness, and hints of pungent spice, this coffee delivers a unique taste experience. A touch of pipe tobacco flavour adds an intriguing finish, creating a smooth and pleasant earthy cup.
Indulge in the rich heritage and exceptional flavour of Monsooned Malabar.