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Mexican High Grown coffee is a premium high-grown Arabica that offers a full-bodied and delightful experience when served black, making it perfect for those who appreciate rich flavours.

This specialty-grade coffee resembles a fine white wine, featuring a dry, delicate body paired with a gentle sweetness and a distinctive fruitiness that culminates in an acidic snap. Grown in the stunning mountainous region of Chiapas, it rivals the complexity and sweetness of the best Guatemalan coffees, benefiting from unique conditions such as deep volcanic soils, high humidity, cloudy winters, and altitudes ranging from 800 to 1,600 meters above sea level. Each cup of Mexican High Grown coffee delivers a remarkable taste experience that celebrates its rich heritage and exceptional quality.